This is a sample menu.
Menu is subject to change depending on the seasonal ingredients and availability.
Chestnut Kielbasa *
smoked pork & dried apricots
pork belly & tarragon
Saucisson Gin *
gin & caraway sausage
chicken liver pate
$23 for 4 served with crostini, house made pickles
mozzarella, ricotta, tomato
house made pepperoni, mozzarella, tomato
truffle fries, garlic aioli
dijon, champagne tarragon nage
asian pear, roquefort, caramelized onion vinaigrette
san marzano sauce
The bar menu is only served in the bar area.
*The consumption of raw or under-cooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness.