On Monday, March 4th 6:00PM
we will be featuring a collaboration of
Chef Tom Coohill and Brest's
Michelin-Starred Chef, Nicolas Conraux
of La Butte Restaurant to celebrate the
70th Anniversary of Denver and Sister City
Brest, France with a Six Course Wine Dinner.
Join us in welcoming the Mayor and his Delegation from Brest, France!
$85.00 per person (plus tax and gratuity)
Percentage of proceeds will benefit the Brest Committee of
Denver Sister Cities International
Click here to see menu.
Reservations highly suggested.
Friday, February 22 - Saturday, March 2, is the time to get out and try all of Denver's best restaurants! Come to Coohills to experience a menu designed specially for Restaurant Week by Chef Tom and Chef Luke.
Price per person is $35 (tax and gratuity not included). Reservations are HIGHLY recommended!
We will be open on Sunday, February 24th during Restaurant week.
*Specially priced bottles of wine will be offered!
Click here to preview this menu.